How To Use An Electric Smoker With Wood Chips

Smoking meat is a practice that's survived thousands of years inside lodge. It's popular among Americans for its flavorful, smoky taste and is the get-to method for cooking during holidays like Independence Day or Labor Twenty-four hour period. Grilling has come a long way since people get-go started cooking meat. At present, instead of the regular coal grill, people now accept something called an electric smoker.

Electric smokers utilize electricity to heat food. It'southward fabricated the process of smoking more convenient for many people. Withal, as a result, it likewise took away the smoky taste that smoked meat was popularly known for. Luckily, at that place is a way to get that smoky odour and gustation dorsum, and that's by using forest chips for electric smokers .

Benefits of Using Woodchips with Electrical Smokers

Most electric smokers give users the option to insert woodchips into the grill. Woodchips add together flavor and fragrance to the meat by blanketing information technology in savory white smoke that slowly seeps into the meat every bit information technology cooks. This way, you don't lose the delicious smokiness of smoked meat even while using an electrical smoker.

The groovy thing about woodchips is that they come in various kinds, including cherry, apple tree, hickory, and oak. Y'all can try out dissimilar woodchips to reach unique and flavorful results with your electric smoker. If you're interested to learn more about how you can use woodchips to flavor your meats, you can read more details here .

How to Utilize Woodchips with Electric Smokers

At present that yous take an idea of the benefits of using woodchips with electric smokers, let'due south take a look at how you can offset using them.

In that location are three primary techniques you can endeavour if you lot want to start using woodchips with an electric smoker:

i. The Foil Pouch

If your electric smoker doesn't have a built-in tray for woodchips, an old-fashioned foil pouch should practise the trick. You can use this foil pouch to store your woodchips while it'south inside your electrical smoker.

To get started, perform the following steps:

Step ane: Become a piece of aluminum foil and cut information technology to size. Place information technology apartment on a counter or tabular array.

Step 2: Grab a handful of your chosen woodchips and identify them in the middle of the foil.

Stride 3: Fold the foil to cover the woodchips, making sure that they won't autumn out of the sides.

Pace 4: Take a toothpick or another sharp object and utilise it to poke holes into the foil pouch. This will be where the fume volition come out afterwards during smoking.

Step 5: Place the pouch within the electric smoker along with the meat.

*Note: Make a few extra foil pouches to add to the smoker throughout the whole procedure.

ii. With a Woodchip Tray

If y'all're one of the lucky people who accept a woodchip tray pre-installed in their smoker, this is how you start using woodchips:

Step 1: Make clean the electrical smoker and pre-heat it to 250 degrees Fahrenheit for about 35 to xl minutes. Apply a wireless meat thermometer to measure the smoker's temperature.

Footstep 2: Take out the water tray and fill it up with h2o. This keeps the moisture in the electrical smoker just right. Yous tin can also add spices and herbs to the water to add more flavor to your smoked meats.

Step 3: Next, take out the woodchip tray and add together your selection of woodchips into it. The number of woodchips you apply will depend on how long you'll smoke the meat. Recollect to keep adding new woodchips to the tray every hour of cooking to continue the flavors rich.

Footstep 4: Place the meat on the racks and start smoking.

3. The Smokebox

Smokeboxes are pretty easy to make. Just wait for whatsoever stainless steel box and poke holes into it using a hammer and a small-scale nail.

If a DIY smokebox isn't your mode, you lot can besides buy one from any department or domicile improvement shop near you.

To start using a fume box, y'all just:

Step one: Pre-estrus your electric smoker to your desired heat.

Step 2: Put your woodchips into the smokebox. Place the smokebox inside the smoker forth with the meat.

Footstep 3: Continue the lid closed to get maximum benefits from your smokebox. Keep adding woodchips to your smokebox throughout the whole smoking procedure.

And that's how yous tin can apply woodchips with an electric smoker.

How Practise I Prevent Woodchips from Catching Fire in an Electric Smoker?

It's not uncommon for woodchips to catch fire in electric smokers. To prevent this from happening to you, consider soaking your woodchips before using them with your electric smoker. You lot can also endeavour using the foil pouch or smokebox method to foreclose oestrus from directly coming into contact with the woodchips.

Conclusion

Woodchips can improve the fragrance and flavor of your smoked meats. If you haven't tried using these smoking methods in the past, now may be a dandy time to start.

Related Reads:

The 10 Almost Common Forest Types for A Perfect Smoking

The MeatStick Guide to Smoking

Source: https://themeatstick.com/blogs/tips-recipes/wood-chips-in-an-electric-smoker

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